Apricot kernels

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Flavour: Typical of bitter apricot kernels. Free from Strong,
Flat, or foreign flavours
Odor: Characteristic Bitter Apricot Kernels
Odors. Without Off or foreign Odors
Colour: Brown yellow, typical of this kernels

Test item
Result
Content of Bitter Apricot seeds /Kernels
100%
Broken Seeds/ Kernels
3 % MAX
Impurities ( Unshelled kernels, shell):
1% MAX
Moisture (g/100g)
6 % MAX
Shrivelled Kernels
1 % MAX
Visible Insect damage after blanching
1% MAX
Visible rot and mould after blanching
1% MAX
Light brown discoloured kernels or
kernels with brown spots visible after blanching
2 % MAX
STONES
NONE

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